Inspired by the fables of Aesop, our modern Greek cuisine showcases the flavors and aromas that characterize our homeland, combining traditional recipes with a contemporary approach.
The menu is filled with exceptional touches and high-quality ingredients, creating flavors that touch the heart and awaken the imagination. Every dish tells a tale, a mini fable, that entice you to embark on a gastronomic journey.
Introducing our Culinary Maestro:
Chef Dimitris Aivaliotis
Renowned and acclaimed for his culinary prowess, Chef Dimitris has curated an extraordinary menu that showcases his unparalleled artistry and a profound passion for exquisite ingredients.
Each dish is a symphony of flavors, carefully composed to ignite the senses and transport you to a realm of gastronomic delight.
In our place, you will find an atmosphere that blends tradition with modern design.
The ambiance showcases the beauty of Greek mythology, with decorative elements that reference well-known tales of the past.
Our service is equally mythical, paying tribute to Greek hospitality and offering an unforgettable journey of flavors.
Our restaurant is officially certified by GREEK TASTE BEYOND BORDERS GTBB organization with AUTHENTIC GREEK CUISINE AWARDS – GOLD AWARD 2023 – ΒΡΑΒΕΙΟ ΑΥΘΕΝΤΙΚΗΣ ΕΛΛΗΝΙΚΗΣ ΚΟΥΖΙΝΑΣ for its delicious meals and its contribution to the preservation of authentic Greek cuisine, Greek tradition and sustainable local flavors.
